Best Salad in Ubud – Enjoy 4 Special Salad Menus at Shrida Taste of Ubud

Ubud is not only the center of Balinese culture. It is also a culinary paradise. The area offers various foods, especially Bali’s popular dishes, like Satay Lilit or Ayam Betutu. However, Ubud is not only a place for meat lovers. If you crave vegetables, you can also enjoy various types of the Best Salad in Ubud.

However, one thing you should do before hunting those vegetables in culinary arts is find the place to get them. It is necessary because where you eat will affect your experience of enjoying this delicious place. So, which place should you visit in Ubud?

Shrida Taste of Ubud

Shrida Taste of Ubud Restaurant or Shrida is your destination for finding the best salad you want to taste. It combines many elements to create the best meal experience you ever had during your trip to this beautiful island. The interior design, the service, the performance, and the delicious foods merge into one form of culinary art and experience. In short, you will have the best meal at Shrida.

How about the salad? Shrida offers various menus, such as Balinese traditional, western menu, and even fusion menu. As for the salad, Shrida has what you need. Here are some of the salad menus you can enjoy at Shrida.

Caesar Salad

This menu is the standard salad menu you can find at other restaurants. However, Shrida makes it more special with delicious ingredients. They put organic baby romaine leaves in it as one of many green ingredients in the salad.

Of course, Caesar Salad is not complete with the extra topping. Thus, Shrida adds some chicken croquette and anchovy dressing. If that is not enough, you also get poached egg and parmesan tuiles. This combination is not only healthy but also gives you enough portions to fill your empty stomach. 

Pomelo Salad

Pomelo Salad is a true salad that consists of all vegetables. It has no dairy products. It is also gluten-free. Therefore, it is a perfect menu to order at Shrida for vegetarians.

Shrida makes this salad to ensure it will satisfy your palate. It consists of mixed lettuce and Balinese orange. Then, the chef also added tropical fruit mango to the salad. 

To enrich its taste and texture, you also can find cucumber, red tomato cherry, and ginger flowers in it. The chef pours lemon dressing to improve the taste. The combination of those ingredients creates the Best Salad in Ubud with a fresh and delicious taste you might not be able to get elsewhere. 

Beetroot Salad

Beetroot Salad is another perfect option on the salad menu at Shrida for vegetarians. It is gluten-free, dairy-product-free, and consists of the best vegetable ingredients. Many tourists love this menu, so they always order it beside the other menu. Therefore, even if you love the meat menu at Shrida, do not miss Beetroot Salad to complete your meal here.

Shrida chose various ingredients to create this delicious salad. The beetroot used in this menu was chosen carefully to maximize the salad taste. Of course, they are also healthy.

Then, you also can find Kintamani orange, red onion, grapes, and fennel in it. They create an appetizing flavor and exceptional texture that delights your mouth. Then, it completes this masterpiece vegetable dish with orange vinaigrette dressing. 

Gado-Gado

One of the most delicious Indonesian dishes is also available at Shrida. Gado-gado is an authentic dish that Indonesians eat often. Mostly, they eat it for breakfast.

However, Shrida serves this menu for the entire day. So, if you want to try this Indonesian salad for breakfast, lunch, or dinner, you can always order it. It is a filling-type menu with a savory flavor that will satisfy your hunger.

But, before you order this salad, we must remind you of one thing. The Gado-Gado salad uses peanut sauce. Therefore, if you have a peanut allergy, we recommend other salads to order. Otherwise, go with it and enjoy one of the delicious Indonesian salads at Shrida.

Shrida uses white cabbage as the ground for the salad. Then, they put various vegetables inside. They roll them to create a beautiful visual presentation. After that, they add peanut sauce to the salad. The sauce uses fresh peanuts and various spices that taste very delicious.

As for the topping, you get tomato cherry, boiled quail egg, and emping melinjo. Emping melinjo is a unique dish made of Melinjo seeds. The taste is a bit bitter with a salty kick from the salt when they process the seed. It is a must-topping for this menu.

Final Words

So, if you want to enjoy the Best Salad in Ubud, you can visit this restaurant. Order one or all of those four salad menus! Then, you will have one of the best salad meal experiences. Visit Shrida now!